End of drought, but no relief in Morocco’s red meat prices

Despite a season of abundant rainfall improving grazing conditions in Morocco, red meat prices remain stubbornly high, creating a paradox that worries consumers ahead of Eid al-Adha. Experts attribute the situation to a tight supply exacerbated by breeders holding onto livestock for fattening, compounded by the lingering effects of past droughts and rising import costs.

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