Better known as «Terfass», the «truffles of the desert» are victims of the mistrust of European consumers and a misunderstanding surrounding their name. Also known as «sand truffles», Moroccan «terfass» exports could reveal a lever of development for some regions' rural populations.
In August, Morocco allowed, for the first time, US poultry imports into the country. On Thursday, the US Trade Representative announced that the Kingdom has lifted the ban on US beef products too.